Description
Cake Rusk is a timeless bakery classic—baked twice for extra crispiness. Made with rich ingredients like butter, milk solids, and custard powder, it pairs perfectly with your morning chai or evening coffee.
Ingredients:
Refined oil, Butter, Refined wheat flour, Refined sugar, Milk solids, Glucose, Custard powder, Raising agent
*Contains added flavour & color.
Nutritional Value (Per 100g):
Energy: 540.87 Kcal
Carbohydrates: 60.39 g
Total Sugar: 18.66 g
Protein: 5.82 g
Fat: 30.67 g
Saturated Fat: 11.75 g
Trans Fat: Nil
Sodium: 123.84 mg
Cholesterol: Nil
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